PROP bitter taste-induced brain activation-deactivation in gustatory signal processing: a functional magnetic resonance imaging (fMRI) study

TOMASSINI BARBAROSSA, IOLE;MELIS, MELANIA;CRNJAR, ROBERTO MASSIMO;PULIGHEDDU, MONICA MARIA FRANCESCA;SABA, LUCA;BARBERINI, LUIGI;MARROSU, FRANCESCO
2015-01-01
2015
Inglese
CHEMICAL SENSES
40
3
282
WOS:000351015600188
Comitato scientifico
no
266
1 Contributo su Rivista::1.5 Abstract in rivista
info:eu-repo/semantics/article
1.5 Abstract in rivista
none
TOMASSINI BARBAROSSA, Iole; Melis, Melania; Crnjar, ROBERTO MASSIMO; Fraschini, M; Bitti, G; Siotto, P; Porcu, S; Puligheddu, MONICA MARIA FRANCESCA; ...espandi
12
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