The Implications of Taste and Olfaction in Nutrition and Health

Melis Melania
First
;Tomassini Barbarossa I.;Sollai G.
2023-01-01

Abstract

Taste and olfaction are sensory modalities that act synergistically to orchestrate the behaviors essential for survival, such as interactions with the environment, nutrient-rich food identification, and the avoidance of noxious substances [...].
2023
Inglese
NUTRIENTS
15
15
3412
7
WOS:001046782200001
2-s2.0-85167711277
37571348
Esperti anonimi
internazionale
scientifica
Goal 3: Good health and well-being
no
Melis, Melania; Tomassini Barbarossa, I.; Sollai, G.
1.1 Articolo in rivista
info:eu-repo/semantics/article
1 Contributo su Rivista::1.1 Articolo in rivista
262
3
open
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