Thermal transport in H-terminated ultrathin [110] Si nanowires: a first principles study

Hahn, Konstanze R.
First
Member of the Collaboration Group
;
Melis, Claudio
Second
Investigation
;
Bernardini, Fabio
Member of the Collaboration Group
;
Colombo, Luciano
Last
Conceptualization
2023-01-01

Abstract

Phonon properties of ultrathin Si nanowires in [110] direction have been calculated by density functional perturbation theory. Several samples with varying diameters ranging from 0.38 to 1.5 nm have been investigated. It is found that the frequencies of optical phonons at the zone center increase with decrease in size of the nanowire, giving rise to avoided-crossing with longitudinal acoustic phonons. This feature determines a corresponding increase in the scattering rates and flattening of the longitudinal acoustic mode. More specifically, a remarkable change in scattering rates is shown for decreasing diameter. Results of the thermal conductivity are much lower with respect to bulk Si and are found between 40 and 119 W/(mK), also providing evidence of increasing thermal conductivity with increase in diameter. This effect is attributed to several changes in the phonon dispersions. Finally, it is shown that approximating the boundary scattering of phonons by Casimir scattering leads to a severe underestimation of the thermal conductivity in these systems.
2023
Inglese
138
11
1028
1
8
8
Esperti anonimi
internazionale
scientifica
Thermal transport; Ab initio calculations; Phonons and Boltzmann transport equation; Silicon nanowires
Goal 7: Affordable and clean energy
Hahn, Konstanze R.; Melis, Claudio; Bernardini, Fabio; Paulatto, Lorenzo; Colombo, Luciano
1.1 Articolo in rivista
info:eu-repo/semantics/article
1 Contributo su Rivista::1.1 Articolo in rivista
262
5
open
Files in This Item:
File Size Format  
Thermal transport in H-terminated ultrathin [110] Si nanowires - a first principles study.pdf

open access

Type: versione editoriale
Size 1.04 MB
Format Adobe PDF
1.04 MB Adobe PDF View/Open

Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.

Questionnaire and social

Share on:
Impostazioni cookie