Nanostructured spinel cobalt ferrites: Fe and Co chemical state, cation distribution and size effects by X-ray photoelectron spectroscopy

Marzia Fantauzzi
First
;
Antonella Rossi
Last
;
Carla Cannas
Penultimate
;
Marco Sanna Angotzi;Fausto Secci
Second
;
2019-01-01

Abstract

Nanostructured spinel cobalt ferrite samples having crystallite size ranging between 5.6 and 14.1 nm were characterized by X-ray photoelectron spectroscopy and X-ray induced Auger electron spectroscopy in order to determine the chemical state of the elements, the iron/cobalt ratio and the cation distribution within tetrahedral and octahedral sites. The presence of size-dependent trends in the binding energy of the main photoelectron peaks and in the kinetic energy of the X-ray induced O KLL signal was also investigated. The results showed that iron is present as FeIII and cobalt is present as CoII. The iron/cobalt ratio determined by XPS ranges between 1.8 and 1.9 and it is in very good agreement, within experimental uncertainty, with the expected 2 : 1 ratio. The percentage of Fe in octahedral sites ranges between 62% and 64% for all samples. The kinetic energy of the O KLL signals increases with crystallite size. These results are explained in terms of changes in the ionicity of the metal–oxygen bonds. The results of this investigation highlight how the XPS technique represents a powerful tool to investigate the composition, the chemical state and inversion degree of cobalt spinel ferrites, contributing to the comprehension of their properties.
2019
Inglese
9
19171
19179
9
https://pubs.rsc.org/en/content/articlepdf/2019/ra/c9ra03488a
Esperti anonimi
internazionale
scientifica
MAGNETIC-PROPERTIES; COFE2O4 NANOPARTICLES; INVERSION DEGREE; BINDING-ENERGY; PARTICLE-SIZE; AUGER LINES; XPS; SPECTROMETERS; CALIBRATION; DEPENDENCE
Fantauzzi, Marzia; Rossi, Antonella; Cannas, Carla; SANNA ANGOTZI, Marco; Secci, Fausto; Passiu, Cristiana
1.1 Articolo in rivista
info:eu-repo/semantics/article
1 Contributo su Rivista::1.1 Articolo in rivista
262
6
open
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