Metal coordination and tyrosinase inhibition studies with Kojic-βAla-Kojic

LACHOWICZ, JOANNA IZABELA;NURCHI, VALERIA MARINA;CRISPONI, GUIDO;RESCIGNO, ANTONIO;
2015-01-01

Abstract

Kojic acid is a natural antifungal and antibacterial agent that has been extensively studied for its tyrosinase inhibitory and metal coordination properties. Tyrosinase is a metalloenzyme with two copper ions in the active site. It is widely accepted that the tyrosinase inhibitory activity of kojic acid is related to its ability to coordinate metals. Over the past five years, we have used kojic acid to synthesize new and efficient bis-kojic acid chelators of iron and aluminium. In parallel, we investigated whether the de novo designed ligands could interfere with proper tyrosinase functioning. The present study combines our experience with inhibition and coordination studies of the new ligand: Kojic-βAla-Kojic. Research aimed at the assembly of a new potent tyrosinase inhibitor was based on the well-known crystal structure of the enzyme. Two questions were whether two kojic acids could act better than one and to what extent the length and kind of linker could ameliorate metal coordination, and inhibitory activity. Our results show that Kojic-βAla-Kojic has high affinity for Fe(III), Al(III), Zn(II), and Cu(II) and strong tyrosinase inhibitory effect and it can be proposed for use in industrial and pharmaceutical applications.
2015
Inglese
151
36
43
8
Esperti anonimi
internazionale
scientifica
Kojic acid; Metal complexes; Synthesis; Tyrosinase inhibitor
Lachowicz, JOANNA IZABELA; Nurchi, VALERIA MARINA; Crisponi, Guido; Pelaez, Mdgj; Rescigno, Antonio; Stefanowicz, P; Cal, M; Szewczuk, Z.
1.1 Articolo in rivista
info:eu-repo/semantics/article
1 Contributo su Rivista::1.1 Articolo in rivista
262
8
reserved
Files in This Item:
File Size Format  
19 Metal coordination and tyrosinase inhibition studies with Kojic-βAla-Kojic.pdf

Solo gestori archivio

Description: articolo principale
Type: versione editoriale
Size 1.08 MB
Format Adobe PDF
1.08 MB Adobe PDF & nbsp; View / Open   Request a copy

Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.

Questionnaire and social

Share on:
Impostazioni cookie