Inorganic arsenic in seafood: an understimated issue?

SCHINTU, MARCO;
2009-01-01
2009
Inglese
ISTISAN Congressi 09/C2
0393-5620
Istituto Superiore di Sanità
ROMA
09/C2
169
169
169
3rd INTERNATIONAL SYMPOSIUM ON TRACE ELEMENTS IN FOOD.
contributo
Comitato scientifico
Istituto Superiore di Sanità, Rome, 1-3 April 2009
ROME
internazionale
4 Contributo in Atti di Convegno (Proceeding)::4.1 Contributo in Atti di convegno
Schintu, Marco; Barletta, V; Serafini, V.
273
3
4.1 Contributo in Atti di convegno
none
info:eu-repo/semantics/conferenceObject
Files in This Item:
There are no files associated with this item.

Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.

Questionnaire and social

Share on:
Impostazioni cookie